Description:
Multiple vitamins help to bridge the nutrient gap in our daily diets. In today's world of processed foods and fast-paced lifestyles, many of us do not get the daily recommended allowance of vitamins, minerals and other nutrients. Multiple vitamins can help fill in the areas lacking in our diets, and are formulated to provide a broad range of nutrition in a synergistic manner.The Inside Scoop:
Free of: sugar, salt, starch, yeast, wheat, gluten, milk, egg or preservatives.Nutrition Facts:
Serving Size (Vcap) 2
Servings Per 90
Vitamin A (100% as Natural Beta-Carotene)** 12,500 IU
Vitamin C (from Calcium Ascorbate) 250 mg
Vitamin D (as Ergocalciferol - vegetarian source) 100 IU
Vitamin E (from d-alpha Tocopheryl Succinate) 100 IU
Vitamin K (from Green Foods) 35 mcg
Thiamine (as Thiamine HCI) (Vitamin B1) 25 mg
Riboflavin (Vitamin B-2) 25 mg
Niacin (as Niacinamide) 25 mg
Vitamin B-6 (as Pyridoxine HCI) 25 mg
Folate (as Folic Acid) 400 mcg
Vitamin B-12 (as Cyanocobalamin) 100 mcg
Biotin 50 mcg
Pantothenic Acid (as Calcium Pantothenate) 25 mg
Calcium (from Ascorbate, Citrate, Carbonate) 50 mg
Iodine (from Kelp) 75 mcg
Magnesium (from Citrate, Oxide) 50 mg
Zinc (from Zinc Picolinate) 7.5 mg
Selenium (as L-Selenomethionine) 25 mcg
Ingredient Details:
Copper (from Amino Acid Chelate) 250 mcg, Manganese (from Amino Acid Chelate) 2.5 mg, Chromium (from Chromium Picolinate) 50 mcg, Molybdenum (from Amino Acid Chelate) 25 mcg, Potassium (from Potassium Chloride) 12.5 mg, Boron (from Amino Acid Chelate) 0.5 mg, Vanadium (from Amino Acid Chelate) 25 mcg, Spirulina (U.S. Grown) 125 mg, Barley Grass (Organically grown) 125 mg, Chlorella (Broken Cell Wall) 50 mg, Wheat Grass (Organically Grown) 50 mg, Alfalfa Juice Concentrate (leaf) 50 mg, Green Tea Extract (40% Catechins) (leaf) 25 mg, Choline (from Choline Bitartrate) 25 mg, Inositol 25 mg, PABA 15 mg, Trace Mineral Concentrate 50 mg, Panax Ginseng (5% Ginsenosides) (root) 50 mg, Citrus Bioflavonoids (37% Bioflavonoids as Hesperidin) 25 mg, Rutin 12.5 mg, Bromelain (2,000 GDU from Pineapple) 25 mg, Papain (140 MCU from Papaya) 12.5 mg,Pepsin Enzymes (NF 1:10,000) 12.5 mg, Lipase (3,400 USP units) 12.5 mg, Amylase (20,000 USP units) 5 mg, Chlorophyll (from Green Foods) 4 mg, Amino Acids (from Green Foods) 175 mgOther Ingredients: Cellulose (capsule), Magnesium Stearate (vegetable source), Silica, Cellulose and Stearic Acid (vegetable source). Suggested Use:
As a dietary supplement, take 2 Vcaps® twice daily with meals.Warnings:
Please discard the inedible freshness packet enclosed. These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure or prevent any disease.
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